募捐 9月15日2024 – 10月1日2024 关于筹款

Cooking the Indonesian Way

Main
Cookbooks, Food & Wine - International
Cooking the Indonesian Way

Cooking the Indonesian Way

Kari Cornell, Merry Anwar

0 / 4.0

你有多喜欢这本书？

下载文件的质量如何？

下载该书，以评价其质量

下载文件的质量如何？

Introduces the land, people, and regional cooking of Indonesia and includes recipes for such dishes as pork sate, corn fritters, and chicken in coconut cream sauce.

种类:

Cookbooks, Food & Wine - International

年:

2004

出版社:

Lerner Publications

语言:

english

页:

72

ISBN 10:

0822541270

ISBN 13:

9780822541271

系列:

Easy Menu Ethnic Cookbooks

文件:

PDF, 4.90 MB

IPFS:

,

english, 2004

线上阅读

正在转换

转换为失败

您可能会感兴趣

Alison Behnke, Anna Christoforides, Lazaros Christoforides — Cooking The Mediterranean Way: Culturally Authentic Foods Including Low-Fat And Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Ray, Valeria — The Complete Guide to Indonesia Cooking: Authentic Indonesian Dishes Brought to Your Table

Rae, Kelli — 42 Vegan Burgers and Sandwiches: Fun, Easy and Ideal for Healthy Eating

Rock, Gordon — Curry Bible: The Best Curry Recipes: Flavors of India, Thailand and Indonesia

Shoatz-Bey, Anchari — THAI FOOD: VEGE-THAI-RIAN: MOUTHWATERING THAI VEGETARIAN RECIPES: Child Approved Simple Recipes, Fusion Dishes and deserts. Cook, Smile and Love

Angel Burns — Appetizing Low-Calorie Recipes for a Successful Diet: You Will Never Give up Low Carb Diet with Mouthwatering Recipes

Stephanie Sharp — Indonesian Recipes: Discover the Taste of Indonesia

Veronica Masada — Vegetarian Indian cookbook: 48 illustrated vegetarian recipes from India, step by step instructions to cook mouth-watering Indian dishes and food

Norman Musa — Amazing Malaysian: Recipes for Vibrant Malaysian Home Cooking

Yan-Kit So — Classic Chinese Cookbook

Paula Wolfert — Mediterranean Clay Pot Cooking : Traditional and Modern Recipes to Savor and Share

Heinz Von Holzen, Lother Arsana, Wendy Hutton — Authentic Recipes from Indonesia

William W. Wongso, Hayatinufus A. L. Tobing — Indonesian Cakes & Desserts

Kong Foong Ling, Ming Tsai, Cheong Liew, Luca Invernizzi Tettoni — The Asian Kitchen

Miki Garcia — The Filipino Cookbook : 85 Homestyle Recipes to Delight Your Family and Friends

Dina Yuen, Glenn Chu — Indonesian Cooking

Robert Danhi, Corinne Trang — Easy Thai Cooking: 75 Family-style Dishes You can Prepare in Minutes

Vijay Madavan — Cooking The Indian Way

Alphonse Bisignano — Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Rosa Coronado — Cooking the Mexican Way

Alison Behnke, Griselda Aracely Chacon — Cooking The Central American Way: Culturally Authentic Foods, Including Low-Fat And Vegetatian Recipes (Easy Menu Ethnic Cookbooks)

Behnke, Alison — Cooking the Middle Eastern Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes

Kari A. Cornell, Peter Thomas — Cooking The Southern African Way: Culturally Authentic Foods Including Low-Fat And Vegetarian Recipes

Helga Hughes, Robert L. Wolfe, Diane Wolfe — Cooking the Austrian Way (Easy Menu Ethnic Cookbooks)

Kari Cornell, Nurcay Turkoglu — Cooking the Turkish Way: Including Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Elizabeth Germaine, Ann L. Burckhardt — Cooking the Australian Way

Cheryl Davidson Kaufman — Cooking the Caribbean Way: To Include New Low-Fat and Vegetarian Recipes

Barbara W. Hill — Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Lynne Marie Waldee — Cooking the French Way

Helga Parnell — Cooking the German Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Alison Behnke, Karin L. Duro — Cooking the Brazilian Way

Josephine Bacon — Cooking the Israeli Way: To Include New Low-Fat and Vegetarian Recipes

Alphonse Bisignano — Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Reiko Weston — Cooking the Japanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Okwha Chung, Judy Monroe — Cooking the Korean Way

Suad Amari — Cooking the Lebanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Sylvia Munsen — Cooking the Norwegian Way: To Include New Low-Fat and Vegetarian Recipes

Danuta Zamojska-Hutchins — Cooking the Polish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Gregory Plotkin, Rita Plotkin — Cooking the Russian Way

Helga Parnell — Cooking the South American Way

Rebecca Christian — Cooking the Spanish Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Kari Cornell, Nurcay Turkoglu — Cooking the Turkish Way

关键词

关联书单