Ottolenghi Flavor : A Cookbook

Ottolenghi Flavor : A Cookbook

Yotam Ottolenghi, Ixta Belfrage
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Level up your vegetables. In this groundbreaking cookbook, Yotam Ottolenghi and Ixta Belfrage offer a next-level approach to vegetables that breaks down the fundamentals of cooking into three key elements: process, pairing, and produce. For process, Yotam and Ixta show how easy techniques such as charring and infusing can change the way you think about cooking. Discover how to unlock new depths of flavor by pairing vegetables with sweetness, fat, acidity, or chile heat, and learn to identify the produce that has the innate ability to make dishes shine.
With main courses, sides, desserts, and a whole pantry of “flavor bombs” (homemade condiments), there’s something for any meal, any night of the week, including surefire hits such as Stuffed Eggplant in Curry and Coconut Dal, Spicy Mushroom Lasagne, and Romano Pepper Schnitzels. Chock-full of low-effort, high-impact dishes that pack a punch and standout meals for the relaxed cook, 
Ottolenghi Flavor is a revolutionary approach to vegetable cooking.
年:
2020
出版社:
Potter/Ten Speed/Harmony/Rodale
语言:
english
页:
317
ISBN 10:
0399581766
ISBN 13:
9780399581762
ISBN:
2020937975
文件:
EPUB, 348.69 MB
IPFS:
CID , CID Blake2b
english, 2020
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